Cabinet Distributors, Inc.- Kitchen Checklist

This checklist offers a helpful approach to organizing your kitchen planning and communicating your wants and needs with CDI (and your architect and contractor). Using the columns on the right, indicate which items you want to replace, would like to have, already have and will keep, and so forth. Print this page to complete, then share it with us so we will have the information that is important. Gather photos from magazines that help communicate your goals and dreams, too.

	1	2	3	4
	Want to replace	Don’t have, but want	Will keep the existing	Don’t have or want
Cabinets / Countertops
Cabinets in good shape?
Have enough cabinets?
Have enough countertop space?
Have enough sinks / roomy sink?
Work / Main Kitchen Areas
Enough room in the main cooking area?
Extra food preparation area?
Baking or other specialty cooking area?
Room for eating in the kitchen?
Room for planning and cookbooks.?
Enough storage/pantry area?
Appliances (If you have an idea which models you might want, make notes for yourself here.)
Refrigerator
Cook top / Range
Oven(s)
Microwave
Others ( i.e. frequently used countertop appliances, such as a coffee maker, kitchen email/PC, a bread maker, blender, etc.)
Other:
Other:
Flooring
		n/a		n/a
Heating / Cooling
In-Floor Radiant Heat

Lighting
		n/a		n/a
Other

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